Crispy Fried Banana
This crispy fried banana is popular in Jakarta now.
Ingredients :
- 10 ripe bananas
- 1 1/2 lt cooking oil
Dip Ingredients :
- 125 gr low protein flour
- 1/4 tsp salt
- 250 ml water
- 1 tbm rice flour
- 1 1/2 tbm confection sugar
Crispy Skin Ingredients :
- 1 lt water
- 240 gr rice flour
- 45 gr sago starch
- 1 tbm salt
- 20 gr palm sugar (grate)
- 2 egg yolks
Method :
- Slice banana like hand fan.
- Mix dip ingredients until well.
- Mix crispy skin ingredients until well.
- Heat oil. Pour 1/4 cup crispy skin mixture. Let it float.
- Dip Banana in dip mixture. Lie at crispy skin in fryer. Fold crispy skin over banana.
- Fry until golden color.
