Muffin or Cupcakes
I find this recipe from someone’s blog.
This recipe call muffin for this cake.
I think method for this muffin is not common method for baking muffins.
When I decide to try this recipe, I’m not sure for success in baking this cakes.
Finally, this muffin have good taste. The texture moist & soft.
But, I’m still not certain if this cake should call as muffin.
According one of article about muffin and cup cakes.
Proportion for muffin should be 2 cups flour, 1/4 cup fat and 1 egg.
But this recipe have 1 cup fat and 4 flour (its should be cake like, according that article).
Link to the article
Ingredients :
* 2 1/2 cups flour
* 1 cup butter
* 1/2 cup water
* 1/4 sdt salt
* 4 eggs
* 1 1/4 cups granulated sugar
* 1 tbs baking powder
* 1/2 cup dry ingredients (e.g. chocolate chips, nuts, etc.)
* 1/2 tsp vanilla ekstrak
Method :
- Boil butter, water and salt.
- Pour butter mixture into flour. Mix slowly.
- Add vanilla extract.
- Add egg, one by one.
- Mix sugar and baking powder, pour into butter mixture. Mix well.
- Add other dry ingredients.
- Scoop batter to muffin pans.
- Oven at 320°F
